|Guacamole and more
||[Jan. 5th, 2006|11:10 pm]
From My Kitchen to Yours
So, this is really an easy recipe. Its nothing out of the ordinary.
4 ripe avocados
1/2 a large onion
(hot peppers if so desired)
Cut the avocados into fourths or halves depending on what's easier for you. Save the seeds. Dice the avocados, tomato, and onion. Mix. Slice the cilantro into the smallest dimensions you can. Mix into the other items. Add salt to desired taste as well as a few drops of lemon juice. Add hot peppers like habeneros or jalapenos if you want. Place in your dipping/serving dish with seeds in center of guacamole.
For sauce style guacamole, just blend everything until its all the chunks are out.
If you wanted to make salsa de aguacate, use green two green tomatoes and 5 or 6 jalapenos. Blend it all. Serve with chips and dip. Just more chiles if you don't feel that's hot enough.